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Bill Granger’s philosophy is that food should be one of life’s joys, never a chore. You’ll find out why when you explore the recipes in this book. Filled with simple and unfussy recipes, it is perfect for beginners to the more adventurous. Your whole family will enjoy favourites such as roast chicken and banana butterscotch pudding to the more creative butterflied lamb with romesco sauce and ricotta fritters with citrus sauce.
Author: Bill Granger
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